
Christian found this recipe in our junk mail circulars this morning. I usually throw out most of the random ads, but this one caught his eye. Maybe it was the fresh strawberries, I'm guessing it was probably the Oreo crust (Christian may hold the world's record for most Oreos eaten in a life time thus far, we still need to check on the official record but I'm sure he's got it beat). Nonetheless, I whipped it up this morning and threw it in the freezer. Sweet relief! I'm sure it's good too even if you don't have a pounding sore throat.
Maybe some day it will even get warm enough around here to eat it outside!
Ingredients
4 cups fresh strawberries, divided
1 (14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
1/4 cup lemon juice
1 (8-ounce) tub COOL WHIP Whipped Topping, thawed, divided
8 OREO Chocolate Sandwich Cookies, finely chopped
1 tablespoon butter, melted
Instructions
Line 8x4-inch loaf pan with foil. In large bowl, mash 2 cups of strawberries. Stir in EAGLE BRAND®, lemon juice and 2 cups of COOL WHIP; pour into pan.
In small bowl, combine cookie crumbs and butter; press cookie crumbs into top of mixture. Cover.
Freeze at least 6 hours. To serve: invert onto plate. Remove foil. Frost with remaining COOL WHIP. Slice remaining strawberries and place on top of COOL WHIP. Store leftovers covered in freezer.
Notes: ® COOL WHIP and OREO are registered trademarks
Update: Christian's official opinion is that it should be prepared like a
parfait (his exact words, "this should be parfaid") with two layers of Oreo. What did I tell you, Oreo obsessed!